The Tofu Tango

I made two dishes this weekend and realized that, though it's good I have the ingredients for "Oven Ratatouille" (pg 92), I best wait until I've eaten these dishes.

So - I have made "Chile Cabbage with Shiitakes, Sweet-Crisp Onions and Tofu" (pg 32). Yes, it is in a to-go container. I'm just so hip that I was running late on my way to a concert - so I brought my cabbage and tofu with me :).


This yummy dish is "Sweet Potato Hash with Smoked Tofu and Red Onions" (pg 115). Not a huge story here - but it is very good.